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Certificates

Product certifications

Our products follow the security requirements which are defined in the European Regulations, therefore marked CE. The system G400 is marked as ENEC 03 and IMQ certifying and verifying that the product meets the security according to the European Regulations.

Products certification are actually an official afirmation which garantees that the product has been verified by an authorized organization, not linked to the manufacturer neither to the seller, to all tests and controls necessary in order to verify the accordance to the security and reliability requirements law..

see certificate

Modena University Certificates

Virus contamination breakdown procedure

Steel surface

Cotton

A/H1N1 (UFP/ML)

ECHOVIRUS 7 (TCID50)

A/H1N1 (UFP/ML)

ECHOVIRUS 7 (TCID50)

Initial contamination level

1.25 x 10

10 3,9

1.25 x 10

10 3,9

Control after 20 minutes

8 x 10

10 3,6

4,8 x 10

10 2,8

After treating with gioel 400

Neg

Neg

Neg

Neg

Clean polluted air in closed environments

Contamination elements

Purifying the air

Vacuum

Total dust

100%

Bacterial level at 22C

>99%

Bacterial level at 37C

>99%

fungi and yeasts

>99%

Microbiologic contamination cleaning, dust and allergens

Pollution elements

Textile surface (carpet)

Hard surface (parquet)

Vacuum and Steam

Vacuum and Steam

Bacterial level at 22C
ufc/piastra (%)

>99,0%

100%

Bacterial level at 37C
ufc/piastra (%)

>99,0%

100%

Fungi and yeasts
ufc/piastra (%)

>100%

100%

Total dust
mg (%)

96,5%

> 99,0%

Allergen Der p1
g (%)

99,2%

100%

Allergen Def f1
g (%)

98,9%

100%

Allergen Can f1
g (%)

98,7%

100%

Heavy metal removal

Removal of chemical contaminants from a carpet exposed to urban pollution

Metals

Percentage abatement

Lead (µg/l)

100%

Cadmium (µg/l)

100%

Nickel (µg/l)

100%

Cromo (µg/l)

100%

Laboratory of Hygiene Epidemiology and Public Health of the Provincial Health Services of Trento certificate

Bacterial contamination breakdown procedure

Water solution

Milk solution

bacterial presence verified data values (described in u.f.c/24 cm2)

Bacterial level verified (described in u.f.c/24 cm2)

control su 3 punti

control in 4 points

control in 3 points

control in 4 points

E.coli

65-58-61

0-0-0-0

55-82-64

0-0-2-0

S.aureus

77-40-50

0-0-0-1

59-75-54

0-0-0-0

P.aeruginosa

34-41-28

0-0-0-0

156-140-147

0-0-0-0

C.albicans

23-31-40

0-0-0-0

28-44-19

0-0-0-0